Chinese Food
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Children's kung pao chicken
The authentic kung pao chicken is spicy. It's made for children today. So it's changed. I hope Baoma will like it. -
Kung pao chicken
I just want to eat it. No problem - because there are no carrots and cucumbers at home today - so I'll make a simple version of kung pao chicken today.
Old style pot meat
This is a famous dish of Harbin in Northeast China. It has a history of more than 100 years.
Sauerkraut
I haven't been cooking for a long time. I've been busy for a long time. Finally, I can have a rest and reward myself and my family's stomach. I like all kinds of dishes made of grass carp. I went to learn from the chef. It's authentic
Sichuan style lamb chop and radish hotpot
I'm very glad to receive the trial of Jiale thick soup treasure. Let's go to the small hot pot^_ ^What can be more warm than a pot of lamb chops and turnips in cold winter? After eating lamb chops, heat some mushroom and side dishes you like. It... ...
Fried krill with garlic
Antarctic krill, also known as big krill or Antarctic krill. Haha - it's a big krill. Actually it's very small. It's only 1-2cm long. It's about the same size as the sea shrimp we usually eat. Its shell is thin, transparent and soft, and it can ... ...
Boiled fish
All of a sudden, I wanted to eat, so I did it^_ ^
Kung pao chicken
One day, Ding Baozhen, wearing micro clothes, took a servant to Daming Lake in Jinan, Shandong Province for a private visit. It was almost noon. I felt hungry. Suddenly I smelled a fragrance floating out of a nearby farmyard. So I walked into th... ...
Chicken wings without oil
How can I make chicken wings with coke to taste good and not greasy? Try this oil-free version of chicken wings. The chicken is smooth and tender. It's sweet but not greasy. It's suitable for babies who are crying to lose weight and greedy every day
Kung pao chicken
Classic Sichuan food.
